Ahoy there!
Each and every Birds Eye fish finger is irresistibly tasty and full of goodness. Our Gluten Free Fish Fingers are made with 100% fish fillet and our delicious light and crispy gluten free breadcrumb to give you healthy and happy teatimes! Empty plates guaranteed!
Only the best for the Captain's table.
Each and every Birds Eye fish finger is irresistibly tasty and full of goodness. Our Gluten Free Fish Fingers are made with 100% fish fillet and our delicious light and crispy gluten free breadcrumb to give you healthy and happy teatimes! Empty plates guaranteed!
Only the best for the Captain's table.
Preparation
Tastiest when GRILLED STRAIGHT FROM THE FREEZER.
Storage Instructions
Store in a freezer at -18°C or cooler.
Ingredient Declaration
Alaska Pollock (FISH) (65%)
Breadcrumbs (Rice Flour, Gram Flour, Salt, Starch)
Rapeseed Oil
Flour (Rice, Maize)
Starch
Water
Salt
Raising Agents (E500, E450)
Stabiliser (Xanthan Gum)
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Allergen information
For allergens see ingredients in CAPITAL LETTERS
Other
Alaska pollock fillet fish fingers, coated in gluten free breadcrumbs, prefried.
Although great care has been taken to remove all bones, some may remain.
Per 4 fish fingers (120g) grilled provides:
Reference intake of an average adult (8400kJ/ 2000kcal)*
Typical values per 100g: Energy 869kJ / 207kcal.
*Children’s nutritional needs differ to those of adults consequently smaller portion sizes may be appropriate.
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