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Cinnamon waffles


Golden and crispy on the outside, fluffy on the inside, our waffles are delicious with fruit (like blueberries or strawberries), honey, maple syrup, jams, chocolate spreads... Perfect for enjoying Breakfast your way


For best results TOAST FROM FROZEN. Keep frozen until ready to use. Toast or warm up before eating!
Cooking Instructions - General
  • Remove waffle from plastic wrapping.
  • Toast until hot, crispy and golden in colour.
  • More than 1 toasting cycle may be needed.
  • Let the waffle rest for 1 minute before eating.

CAUTION: Take care removing from toaster as waffles and toaster will be very hot.

Settings may vary between different makes of toaster – please refer to Manufacturer’s instructions. If a Defrost setting is available, this may also be used.

Alternatively, grill

  • Pre-heat grill, Medium Grill, 2-3 mins
  • Removes waffles from plastic wrapping
  • Turn over occasionally
  • Cook until hot, crispy and golden in colour

Please ensure food is cooked until piping hot. These instructions are guidelines only. Do NOT refreeze after defrosting.

Storage Instructions

Store in a freezer at -18°C or cooler.

Ingredient Declaration


Wheat Flour

Sunflower Oil

Rye Flour


Pasteurised Whole Egg



Soya Flour

Raising Agents (E341, E500)#

Skimmed Milk Powder


Malted Wheat Flour

# E341 and E500 are the basic ingredients of Baking Powder, which is used to make the Waffles Light and Fluffy

Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.

Allergen information

For allergens see ingredients in bold

Nuritional Information - Adult

Nutritional Information Per Serving Nutritional Information Per 100g
 kJ 349 kJ 1187 kJ
 kcal 83 kcal 283 kcal
Fat  3.9 13
Fat of which Saturates 0.5 1.6
Carbohydrate  10 35
Carbohydrate of which Sugars 2.6 8.5
Fibre Dietary 0.9 2.8
Protein  1.6 5.2
Salt  0.16 0.54

Per waffle (30g) toasted provides:

Reference intake of an average adult (8400kJ / 2000kcal)

Typical values per 100g: Energy 1187kJ / 283kcal