Birds Eye Green Cuisine Meat-Free Chilli Mix. Pea protein mince in a tomato based chilli sauce with kidney beans. Powered by plants for a sustainable tomorrow so this chilli is ideal for both vegetarians and vegans too.
Enjoy Green Cuisine Meat-Free Chilli Mix as part of a varied, balanced diet and healthy lifestyle.
We pick selected peas from fields, take all the protein goodness from the dried peas, then add delicious herbs and spices.
Benefits:
- Meat-free
- Source of protein and fibre
- No artificial colours, flavours or preservatives
- Suitable for vegetarians and vegans
- Protein contributes to the maintenance of muscle mass
- Recycle with Bags at Larger Stores - Check Locally Kerbside
Preparation
Hob - From Frozen
Tasty when Pan cooked straight from the freezer.
- Low/Medium Heat 8-10 mins
- Empty the contents of the bag into a wok or non-stick pan.
- Cook gently on a low to medium setting stirring frequently until fully cooked.
- Simply add the mix to rice for a delicious Meat-free chilli
Storage Instructions
Store in a freezer at -18°C or cooler.
Safety Instructions
Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do not refreeze after defrosting.
These instructions are guidelines only.
Do not refreeze after defrosting.
Ingredient Declaration
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Allergen information
For allergens see ingredients in CAPITAL LETTERS.
May also contain Wheat, Barley and Oat.
Nuritional Information - Adult
Nutritional Information Per 100g
Nutritional Information Per Serving
Energy (kJ)
394
kJ
696
kJ
Energy (kcal)
94
kcal
166
kcal
Fat
3.1
g
5.5
g
Fat of which
Saturates
0.4
g
0.7
g
Carbohydrate
8.9
g
16
g
of which
Sugars
2.7
g
4.7
g
Fibre
2.4
g
4.2
g
Protein
6.4
g
11
g
Salt
0.72
g
1.3
g
Per Portion
Per portion (175g) per cooked provides
WHAT OUR CONSUMERS THINK
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