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Grilled Skate with Peas & Capers

Cooking time
'
Nr of servings
1
Difficulty Level
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tag
'
Cooking time
1
Nr of servings
Difficulty Level

Ingredients

Preparation

  1. Wash and boil the potatoes.
  2. Clean, season and grill the skate.
  3. Melt the butter in pan and gently sauté the peas and capers until slightly brown.
  4. Serve the fish and potatoes on a plate and garnish with the peas and capers.
Serving tip

Best accompanied by a mixed salad.

Tags

Peas
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