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2 Extra Large Fish Fillets in Breadcrumbs

2 Extra Large Fish Fillets in Breadcrumbs

Aah, happy faces round the dinner table. That’s what I like to see. So when you’re looking for something simple & tasty, why not serve delicious extra large Fish fillets covered in crunchy, golden breadcrumbs. Tasty any day of the week, try them with roasted new potatoes and a selection of veg.



Oven cook - From Frozen 

  • 220°C, Fan 200°C, Gas Mark 7, 25-30 mins.
  • Pre-heat oven.
  • Cook in the middle of the oven on a baking tray, until crisp and golden.
Please ensure food is cooked until piping hot. These instructions are guidelines only. Do NOT refreeze after defrosting.

Storage Instructions

Store in a freezer at -18°C or cooler.

Ingredient Declaration

Alaska Pollock (Fish) (54%)

Flour (Wheat, Maize)

Rapeseed Oil


Starch (Wheat, Potato)

Breadcrumb (Wheat Flour, Dextrose, Salt)


Raising Agents (E450, E500)#

Palm Oil


Skimmed Milk Powder

 # E450 and E500 are the basic ingredients of Baking Powder, which is used to make the batter light and crispy.

Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.

Allergen information

For allergens see ingredients in bold. May also contain Mustard.


Fish portions formed from pieces of Alaska pollock fillet, coated in crunchy breadcrumbs, prefried.

Although great care has been taken to remove all bones, some may remain.

Nuritional Information - Adult

Nutritional Information Per Serving Nutritional Information Per 100g
 kJ 1501 kJ 897 kJ
 kcal 358 kcal 214 kcal
Fat  15 8.9
Fat of which Saturates 1.1 0.7
Carbohydrate  35 21
Carbohydrate of which Sugars 1 0.6
Fibre Dietary 1.4 0.8
Protein  20 12
Salt  1.5 0.92

Per portion (165g) oven baked provides:

Reference intake of an average adult (8400kJ / 2000kcal)

Typical values per 100g: Energy 981kJ / 235kcal