Birds Eye Buttermilk Chicken Strips are a showstopper of a fakeaway which all the family can enjoy. Bite through a delicious, crispy coating to discover beautifully succulent 100% chicken breast – winner winner!
Tastiest when Oven Baked Straight from the Freezer.
200°C, Fan 180°C, Gas Mark 6
- Pre-heat the oven.
- Remove the Southern Fried Wings from the packaging and place on a baking tray in the middle of the oven.
- Turn over halfway through cooking.
- Cook until crisp and golden.
Store in a freezer at -18°C or cooler.
Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do not refreeze after defrosting.
Chicken Breast (71%)
Fortified WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin)
Buttermilk Powder (MILK)
Breadcrumbs (Fortified WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast. Salt)
Durum WHEAT Semolina
Skimmed MILK Powder
Natural Flavourings (MILK)
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Cooked marinated chicken breast strips, coated in buttermilk breadcrumbs, lightly fried.
No artificial colours, flavours or preservatives
Nuritional Information - Adult
Reference intake of an average adult (8400kJ / 2000kcal)
Average values per 100g: Energy 827kJ / 197kcal