BBQ Beef Burger Recipe

assortments img 7
20 minutes
preparation time
20 minutes
cooking time
4
Servings

Preparation

  1. Slice red onions, gently fry in oil until opaque.
  2. Add cloves, sugar, red wine, red wine vinegar, sugar and pepper.
  3. Cook for 15minutes until thick and sticky.
  4. Cook beef burgers as per pack instructions.
  5. Grill bacon, toast bread roll, assemble burger and enjoy!

Ingredients

4 Rashers 
Lean Streaky Bacon
1 Pinch 
Black Pepper
1 Pinch 
Clove
1 
Sliced Gherkin
2 Teaspoons 
Olive Oil
2 
Red Onions
1 Tablespoon 
Red Wine Vinegar
1 Tablespoon 
Red Wine
4 
White Roll
1 Teaspoon 
Sugar

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