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Salmon & Sweet Chilli Pita Recipe

Preparation time
'
Cooking time
'
Nr of servings
2
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tag
'
Preparation time
'
Cooking time
2
Nr of servings

Ingredients

  • 200g Chinese Cabbage
  • 4 Pita Breads
  • 1
  • 40g Sour Cream

Preparation

  1. Cook salmon as per pack instructions.
  2. Warm pita bread and shred the cabbage. 
  3. Fill the pita bread, serve and enjoy!

Nutritional information

  KCal Fat Sat.fat Sugar Salt
Info per serving 479.6 21.6 4.7 7.5 2.2
* The nutritional information relating to a prepared statement after serving (190g)
**GDA = Guideline Daily intake based on a food intake of 2,000 kcal. Personal requirements vary depending on age, sex, weight and physical activity.
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