Preparation
- Cook Fish Fingers as per pack instructions
- Slice onion, coat with flour and paprika and fry in oil
- Spread horseradish on bread and stack with rocket, Fish Fingers, tartar sauce, and crispy onions
Preparation Method

Deep Fryer

Grill

Oven

Pan
WHAT OUR CONSUMERS THINK
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Info per serving
KCal
Fat
Sat.fat
Sugar
Salt
Nutritional Information
496.2
17.6
1.4
6.6
1.9
Percent of daily values
25
%25
%7
%7
%32
%* The nutritional information relating to a prepared statement after serving (190g)
**GDA = Guideline Daily intake based on a food intake of 2,000 kcal. Personal requirements vary depending on age, sex, weight and physical activity.