Ingredients
1
Soft White Roll
1
teaspoon
Wholegrain Mustard
20
g
Mushrooms
25
g
Brie
3 
Birds Eye Fish Fingers
30
g
Wild Rocket
Sunflower Oil
Preparation
- Cook Fish Fingers as per pack instructions
- Sauté sliced mushrooms in oil
- Assemble all ingredients in roll
Preparation Method
Grill
Oven
Pan
Info per serving
KCal
Fat
Sat.fat
Sugar
Salt
Nutritional Information
526.9
23.7
6.2
3.2
2.1
Percent of daily values
26
%34
%31
%4
%35
%* The nutritional information relating to a prepared statement after serving (190g)
**GDA = Guideline Daily intake based on a food intake of 2,000 kcal. Personal requirements vary depending on age, sex, weight and physical activity.