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Crispy Prawns with Sweet Chilli/Pea Purée

Nr of servings
4
Difficulty Level
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4
Nr of servings
Difficulty Level

Ingredients

Preparation

  1. Cook the breaded prawns and peas separately, according to their pack instructions.
  2. Mix the peas, sweet chilli sauce and salt in a blender.
  3. Arrange the prawns and purée on a plate and serve.

Tags

Fish
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