Vegetable Korma Curry

Preparation time
'
Nr of servings
0
Difficulty Level
A mild and creamy vegetable Korma curry that's still satisfying and full of flavour.
Preparation time
'
Nr of servings
0
Difficulty Level

Ingredients

690g 
2 tsp 
Korma Curry Paste
1/2 
Large onion (Sliced)
½ can 
low fat coconut milk
1 tsp 
Sunflower Oil

Preparation

  1. Cook the Field Fresh Country Mix vegetables as per pack instructions and drain
  2. Cook the sliced onion until golden brown
  3. Add the vegetables, curry paste and coconut milk to the onion pan and coat well
  4. Bring to the boil and serve
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