Chorizo Waffle Stack

Nr of servings
0
Difficulty Level
Birds Eye Potato Waffle are waffly versatile and make for the perfect base for a delicious lunch. Add a Spanish twist to this dish by serving the waffle with a chorizo in a mouthwatering tomato sauce.
Nr of servings
0
Difficulty Level

Ingredients

1 
80 
g
 
Tomato Sauce
25 
g
 
Chorizo
20 
g
 
Sliced Green Olives
50 
g
 
Diced Red Peppers
40 
g
 
Chickpeas

Preparation

  1. Finely dice peppers, add in a pan with tomato sauce

  2. Cook potato waffle as per pack instruction

  3. Add cooked drained chickpeas into tomato sauce with sliced chorizo

  4. Serve chorizo in tomato sauce over golden potato waffle. Scatter over sliced olives

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