Mexican Beans salad

Preparation time
'
Cooking time
'
Nr of servings
4
Difficulty Level
Birds Eye Mexican Bean Salad is delicious, and what's great is that it's so quick and easy to make. Use our Mexican Bean Mix to add a protein packed burst of flavour to your dishes. Made with Love from Birds Eye.
Preparation time
'
Cooking time
'
Nr of servings
4
Difficulty Level

Ingredients

1 pack 
2 large 
tomatoes
1 large 
red onion
10 
coriander
3 
teaspoons
 
olive oil
2 
teaspoons
 
fresh lime juice
1/2 
teaspoon
 
black pepper
2 slices 
sliced white bread
50 
goats cheese
1/2 
teaspoon
 
salt

Preparation

  1. Cook Mexican bean mix as per pack instructions
  2. Season bean mix with 2 teapoons of oil, salt and pepper
  3. Dice tomato and red onion. Drizzle with lime juice
  4. Pre-heat remaining olive oil in a frying pan. Dice bread into cubes and fry until crisp to make croutons
  5. Assemble salad, bean mix, tomato and onion, sprinkle over croutons and crumble over goats cheese
  6. Top with chopped coriander, serve and enjoy!
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Info per serving

KCal
Fat
Sat.fat
Sugar
Salt
Nutritional Information
529.7 kcal
17.7 g
6 g
8 g
1.4 g
Percent of daily values
26
25
30
9
23
* The nutritional information relating to a prepared statement after serving (190g)
**GDA = Guideline Daily intake based on a food intake of 2,000 kcal. Personal requirements vary depending on age, sex, weight and physical activity.